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SPRING 2024 / BUSN / BUSN 205Business
BUSN 205 - Quality Management (3 credits)
This course introduces basic quality management concepts and definitions. It builds on that knowledge to explore quality improvement techniques as a means to diagnose, reduce, and eliminate causes of variation and to assist in process improvement, production control, production planning, and decision making.
1 session(s) offered.
MCC-Longview
| Class # 16303 | Instructor: Amanda Crowe | Session Regular Academic Session | ||
|---|---|---|---|---|
| Lecture | Time: 09:30AM-10:45AM | Days: M | Hybrid - classroom & on-line | |
| Notes | Combines virtual/in-person and online instruction. Students choose whether they attend virtually or in person. Course will meet virtually/in-person on days/times listed. Significant graded and non-graded learning activities and communication are required. Video conferencing (Zoom) link will be posted in Canvas at https://mcckc.instructure.com. Please check your schedule to determine the appropriate campus for book purchase or online at https://mcckc.edu/bookstores. | |||
| Enrollment | To enroll, you'll need the class # (e.g. 46421) for each of your selected classes. |
|---|---|
| Textbooks | To find textbooks, required for your class, you'll need to know the class#, campus and term. |
| Support Services | Students with documented disabilities may request assistance at Disability Support Services offices. |
Instructional expenses may change per semester basis; refer to the Tuition page for more information about tuition and Instructional expenses.
The purpose of this schedule is to provide information. It does not constitute a contract. Classes may be added, combined or cancelled and instructors may be changed at the discretion of Metropolitan Community College.
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